Thursday, October 22, 2009

Sweet Potato Fries

Tonight is steak night at our house, so I thought I'd use our sweet potatoes to make some fries. We love to eat these. They're sweet and crispy and really healthy!

3-4 sweet potatoes
1/2 cup brown sugar
1 teaspoon cinnamon
olive oil (enough to coat the potatoes lightly)

Preheat oven to 400.

Peel and slice your potatoes into thin wedges. Put them in a large bowl and drizzle olive oil over them. Toss to coat them lightly. Place on a baking sheet in a single layer. Place in the oven and cook for 15 minutes. Remove and turn each wedge over. Put them back in the oven and cook for another 15 minutes.

In a small bowl, combine the cinnamon and sugar. Sprinkle the mixture over the top of the wedges while still hot.


  1. Stopping by from SITS. I love sweet potato fries, and my favorite restaurant to eat them at recently closed, so I may have to try this recipe. Thanks!

  2. i love sweet potato fries. i will definitely try this recipe.