Sometimes I'm just in the mood for fish. It's light and healthy and is delicious so many ways! I also love tacos, so this recipe is perfect when you're craving something light and spicy! With this, you can use packaged taco seasoning and tortillas or you can make your own. I'll post both of those recipes separately for you.
Ingredients: 3 tilapia filets (dethawed) 1 tablespoon taco seasoning tortillas (packaged or homemade) toppings of your choice
Directions: Preheat your skillet.
Sprinkle the taco seasoning on both sides of the filets. Place them in the skillet and cook until white and flaky. Break into small pieces and fill the tortillas. Top as you desire and enjoy!
Living in small town Oklahoma, I am married to the sweetest man you will ever meet. We have five young children, so I would now consider myself a professional juggler. I'm a wannabe crafter, cook, baker, and gardener. Some might call me crunchy. I'm okay with it.